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Crock Pot Artichoke Spinach Dip Recipes


 


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Hot Artichoke Spinach Dip

Hot Artichoke Spinach Dip recipe rating(1 reviews)

Serves/Makes: 2.5 cups    Cook Time: 2-5 hrs   Difficulty: 3/5
Ingredients: frozen cut leaf spinach, quartered artichoke hearts, drained and chopped (14 oz size), refrigerated Alfredo sauce, mayonnaise, garlic salt...view the recipe

Spinach and Artichoke Dip

Spinach and Artichoke Dip recipe rating(2 reviews)

Serves/Makes: 8    Cook Time: 1-2 hrs   Difficulty: 3/5
Ingredients: shredded mozzarella cheese, (8 ounce) cream cheese, cubed, grated Parmesan cheese, garlic, minced, freshly ground black pepper...view the recipe

Spinach Artichoke Dip

Serves/Makes: 8    Cook Time: 1-2 hrs   Difficulty: 3/5
Ingredients: bag chopped frozen spinach cooked and drained, (14 oz) artichoke hearts (quartered), block swiss cheese, alfredo sauce, Mayo...view the recipe

Spinach Artichoke Dip

Spinach Artichoke Dip recipe rating(3 reviews)

Serves/Makes: 14    Cook Time: 1-2 hrs   Difficulty: 3/5
Ingredients: mayonaise or salad dressing, freshly grated Parmesan cheese, (14 oz) artichoke hearts, drained & coarsly chopped, (10 oz) frozen chopped spinach, thawed & squeezed to drain, OR...view the recipe

Spinach, Crab And Artichoke Dip

Spinach, Crab And Artichoke Dip recipe rating(1 reviews)

Serves/Makes: 10    Cook Time: 1-2 hrs   Difficulty: 3/5
Ingredients: jar (6 to 7 ounce size) marinated artichoke hearts, drained and finely chopped, tub (8 ounce size) reduced-fat cream cheese, (10 ounce size) frozen chopped spinach, thawed and squeezed nearly dry, (6 1/2 ounce size) crab meat, drained and shredded, hot pepper sauce...view the recipe

CDK Today with Valerie Whitmore

CDK Today with Valerie WhitmoreValerie shares CDK insights, recipes, reviews, tips, hints, rants, raves and other foodie fodder.
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