Crock Pot Banana Bread Recipes
What to do with leftover bananas? Make banana bread of course! Don't throw out those bananas when they get soft, they are perfect for banana bread. You can even freeze the bananas and use them later (they can't be eaten plain after they have been frozen but they will still make great banana bread!).
Serves/Makes: 1 loaf Cook Time: 2-5 hrs Difficulty: 3/5
Ingredients: baking soda, salt, baking powder, flour, eggs...view the recipe
Serves/Makes: 6 Cook Time: > 2 hrs Difficulty: 3/5
Ingredients: flour, baking powder, baking soda, salt, shortening...view the recipe
Serves/Makes: 6 Cook Time: 2-5 hrs Difficulty: 3/5
Ingredients: flour, baking powder, baking soda, salt, shortening...view the recipe
Serves/Makes: 6 Cook Time: > 2 hrs Difficulty: 3/5
Ingredients: All-purpose flour -- sifted, Baking powder, Baking soda, Salt, Shortening...view the recipe
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